The 2024 Food Label Seminars are essential for anyone interested in learning how to develop and substantiate food label claims and how to assess their risks amidst the evolving legal landscape. Dive into the fast-moving regulatory environment of claims, legal risks, and evolving regulations from the comfort of your office. 

Inspired by the most popular sessions from the in-person 2024 Food Label Conference, this online event will include one day of expert PLC instruction and two days of legal perspectives.

Seminars include two 3-hour deep dives into USDA & FDA food label claims, and six one-hour seminars delivered by top food lawyers covering litigation risk, evolving regulations & leading-edge claims.

You can choose one of our packages or select sessions a la carte to match your schedule and budget.

Seminar Packages

Sign up for a seminar package to benefit from our premium discounts and take advantage of the full breadth of the Food Label Seminars. 

A La Carte

Select the individual sessions that you wish to attend. Click here for more information about the sessions. 

  • Wednesday Oct 23, 1:00p - 1:50p ET

  • Wednesday Oct 23, 2:00p - 2:50p ET

  • Wednesday Oct 23, 3:00p - 3:50p ET

  • Thursday Oct 24, 1:00p - 1:50p ET

  • Thursday Oct 24, 2:00p - 2:50p ET

  • Thursday Oct 24, 3:00p - 3:50p ET

  • Kirby Ham & Emily Hendricks, Prime Label Consultants
    Friday Oct 25, 11a - 2p ET

    This session will provide insights into the most popular USDA claims used in the industry and discuss requirements for those defined by policy or agency guidance, enabling you to ensure compliance for your USDA products. Key highlights:

    • Nutrition and diet claims
    • Ingredient claims including negative claims, natural, organic, and non-GMO
    • Whole grain and vegetable claims, including FSIS policy for blended meat/vegetable products
    • Updated “Made in the USA” regulations and geographic flavor references
    • Regenerative agriculture and other animal raising claims
    • Common third party certifications
    • Generic eligibility status and claim substantiation best practices

  • Caitlin Diederich, Prime Label Consultants
    Friday Oct 25, 2:30p - 5:30p ET

    Join us to explore the power and pitfalls of labeling and marketing claims! This session provides an intensive crash-course on popular claims, featuring interactive virtual exercises to learn and apply concepts in real-time. Key claim types covered will include:

    • Nutrient, health, structure/function and diet claims
    • Natural, “clean label,” ingredient and allergen claims
    • Plant-based, vegan, vegetarian, vegetable content and whole grain claims
    • Geographic and implied food origin claims
    • Enforcement and risk mitigation framework

  • Please note that a session or session package must be selected in order to complete the registration form. Any registrations that are submitted without including a session selection will be marked as "incomplete".

Seminar registration includes entry to the live session, a copy of the course slide deck, and access to view the recorded material for 2 weeks following the webinar.

Add-ons: Labeling Manuals

  • Essential Guide to USDA Labeling

    Essential Guide to USDA Labeling

    Whether used as a handy reference or a critical training tool, Essential Guide is an indispensable resource for all your USDA labeling questions. Now updated and expanded to reflect important changes in federal regulations, this 230-page manual includes:
    • Up-to-date information on restricted ingredients, regulatory jurisdictions, processing requirements, and more
    • The changing roles of USDA/FSIS and processors in label approval
    • Label approval records best practices—to keep your local inspector off your back!

    Click ADD multiple times to order multiple copies.

    $335.00 ea.
  • Essential Guide to FDA/USDA Nutrition Labeling

    Essential Guide to FDA/USDA Nutrition Labeling

    This manual is designed as a self-study guide to the complicated calculations of nutritional labeling. And as a convenient desk reference, this manual is designed for your constant use. This exceptional, 300-page volume:
    • Covers every food under federal regulation—from (chicken) soup to (cashew) nuts
    • Is organized in an easy to read, step-by-step format, in language you’ll understand
    • Covers every aspect of required nutrition labeling
    • Includes nuances and topics you won’t find anywhere else
    • Tips and tools to help save you time and avoid costly errors
    • Straightens out the ambiguities in CFR / and more!

    Click ADD multiple times to order multiple copies.

    $335.00 ea.

Registrant Information

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About Prime Label Consultants: Prime Label has been helping companies navigate food labeling since 1972. As a full service consulting firm, Prime Label Consultants leverages over 50 years of food and beverage regulatory and nutrition expertise to support over 3,500 clients, ranging from general guidance to complete project development. Additionally, for the past 36 years, we have hosted the Food Labeling Conference, which has served as an important forum for dialog and collaboration between industry and regulatory agencies.

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