FDA Webinar Series

FDA label requirements can be confusing, and trends change at a fast pace. In addition to stringent content and wording requirements, food labels must also comply with size, color, language, and location rules. Claims are also a moving target with many subtleties in wording and design. Learn the basics of FDA labeling rules and keep up with the latest developments. This seminar covers:

- Required label features and formatting
- Product naming - standardized, descriptive, fanciful, and required flavor qualifiers
- Intricacies of ingredient statement, net weight, address line, and allergen declaration
- Introduction to nutrition labeling and the nutrition facts panel
- Specific ingredient requirements, including flavors, colors, oils, and spices
- Insight into a variety of special statements and claims
- Requirements for font prominence, feature placement, and relative size rules
and much more.....

This on-demand webinar purchase includes access to view the series recording for one week, a PDF copy of the slide deck, and a complimentary 60-minute consultation to address any regulatory questions you may have.

Essential Guide to USDA Labeling

Whether used as a handy reference or a critical training tool, Essential Guide is an indispensable resource for all your USDA labeling questions. Now updated and expanded to reflect important changes in federal regulations, this 230-page manual includes:
• Up-to-date information on restricted ingredients, regulatory jurisdictions, processing requirements, and more
• The changing roles of USDA/FSIS and processors in label approval
• Label approval records best practices—to keep your local inspector off your back!

This manual is recommended for the USDA Basic Labeling Course. Order at the same time as your online training and get $100 off each manual. Originally $335 without the webinar! Discount will be automatically applied to your order with ANY webinar and manual registration.

Click ADD multiple times to order multiple copies.

Essential Guide to FDA/USDA Nutrition Labeling

This manual is designed as a self-study guide to the complicated calculations of nutritional labeling. And as a convenient desk reference, this manual is designed for your constant use. This exceptional, 300-page volume:
• Covers every food under federal regulation—from (chicken) soup to (cashew) nuts
• Is organized in an easy to read, step-by-step format, in language you’ll understand
• Covers every aspect of required nutrition labeling
• Includes nuances and topics you won’t find anywhere else
• Tips and tools to help save you time and avoid costly errors
• Straightens out the ambiguities in CFR / and more!

This manual is highly recommended for the Nutrition Labeling for FDA/USDA webinar. Originally $335 without the webinar! Discount will be automatically applied to your order with ANY webinar and manual registration.

Click ADD multiple times to order multiple copies.